Onam Special Recipe: Choco-Coconut Rice Adu Laddoo

India, known as the land of festivals, celebrates a diversity of traditions, with each region holding its own unique and cherished festivities. Among the most prominent is Onam, the cultural pride of Kerala. Onam marks the annual harvest festival and is celebrated with vibrant floral decorations, grand feasts, and traditional dances. This festival honors the mythical King Mahabali and symbolizes prosperity, unity, and joy. People across Kerala celebrate with the iconic Onam Sadya, a grand vegetarian feast consisting of various dishes served on banana leaves, symbolizing abundance and gratitude.

But no festival in India is complete without sweets. As a tribute to the richness of Onam, we’re delighted to introduce a unique fusion recipe: Choco-Coconut Rice Adu Laddoo. This dessert brings together the traditional flavors of coconut and rice with the decadent taste of chocolate, creating a dessert that is both innovative and rooted in heritage. These laddoos are not only delicious but also easy to prepare, making them the perfect treat for your Onam celebrations.

Choco-Coconut Rice Adu Laddoo Recipe

This easy-to-bake Indian dessert combines the richness of coconut and the indulgence of chocolate, making it a perfect treat for Onam.

Ingredients:

  • 1 cup rice flour
  • ½ cup grated coconut
  • ¼ cup cocoa powder
  • ½ cup jaggery or sugar (as per taste)
  • ½ cup water
  • 2 tbsp ghee (for binding)
  • 1 tsp cardamom powder
  • ¼ cup roasted cashews (optional)
  • Ecopack’s paper cup moulds for shaping and serving

Instructions:

  • Prepare the Rice Mixture:
    • Dry roast the rice flour in a pan until it releases a nutty aroma.
    • In a separate pan, heat water and dissolve the jaggery or sugar, forming a syrup. Set aside.

  • Combine Ingredients:
    • In a large mixing bowl, combine the rice flour, grated coconut, cocoa powder, and cardamom powder.
    • Slowly pour the jaggery syrup into the dry ingredients, stirring continuously until it forms a smooth mixture.
    • Add 2 tablespoons of ghee for a binding texture and to enhance the richness.

  • Shape the Laddoos:
    • Grease your hands with a little ghee and shape the mixture into small balls.
    • Place the laddoos into Ecopack’s paper cup moulds for a perfect shape and to maintain their structure.

  • Optional Garnish:
    • Top each laddoo with roasted cashews for added crunch and flavor.

  • Serve and Enjoy:
    • Your delicious Choco-Coconut Rice Adu Laddoo is ready! Serve it as part of your Onam feast or as a standalone treat.

Why Choose Ecopack’s Paper Cup Moulds?

One of the unique features of this recipe is the use of Ecopack’s paper cup moulds, which make the preparation easier and healthier. Thanks to their grease-proof technology, there’s no need for additional butter or oil, significantly reducing the overall fat content of your desserts. This means you can enjoy the rich flavors without the extra calories.

Moreover, Ecopack’s sustainable packaging solutions offer more than just health benefits. Our moulds are aesthetically pleasing, allowing you to serve your Choco-Coconut Rice Adu Laddoos directly in them without needing to transfer to another dish. This reduces preparation time and enhances the presentation—perfect for a festival as grand as Onam.

As a leading packaging company in India, Ecopack is committed to providing sustainable alternatives that promote both convenience and environmental responsibility. By choosing our paper cup moulds, you’re opting for eco-friendly products that contribute to a healthier environment.

Promoting a Healthier Environment with Sustainable Packaging

At Ecopack, we take our responsibility towards the environment seriously. Our products are designed with sustainability in mind, making them a perfect choice for anyone looking for eco-friendly baking solutions. By using our paper cup moulds, you’re making a conscious choice to reduce waste and embrace sustainable alternatives in your kitchen. Celebrate your festivals with a focus on the environment and sustainable packaging that doesn’t compromise on quality or aesthetics.

Explore More with Our Cookbook

If you loved this Onam special recipe, we invite you to explore more delicious creations with our exclusive cookbook. It features a mix of Western and Indian delicacies, including some easy-to-bake Indian desserts and modern twists on classic dishes. Whether you’re looking to explore healthier options or want to experiment with new flavors, our cookbook offers something for everyone. Download your free copy from here.